Worcestershire sauce is made in the UK and USA.
In the very beginning, it was made in a pharmacy on Broad Street. Later, the company relocated its manufacturing facility to a factory in Worcester, England.
Its parent organization built a factory in the UK in 1897, where Worcestershire sauce is still proudly made. Surprisingly, the factory makes more than 40 million bottles per year.
On the other hand, the brand has another production plant in New Jersey. According to the sources of DCODE by Discovery, they produce about 27 million bottles a year just for the US.
By the end of the 1830s, it spread throughout Europe, the USA, and across the world. Worcestershire sauce was first commercially imported in the United States in 1839.
In recent years, Worcestershire sauce has had the highest per capita consumers in El Salvador. It is also known as “salsa inglesa” in this Central American country.
Is Worcestershire sauce made in England?
Yes, Worcestershire sauce is made in England. In addition, it originated in England in the first half of the 19th century.
The company has a manufacturing factory in Worcester. Two English chemists- John Wheely Lea & William Henry Perrins first made Worcestershire sauce in England.
Although the sauce has its roots in India, it was actually invented in Worcester, England.
At the end of the 1890s, the brand relocated its production plant in Worcester from the Broad Street-based pharmacy. It is still produced in this city today.
In 1837, Worcestershire sauce was commercially introduced & marketed in the UK-based consumer market by the Lea & Perrins brand.
What is real Worcestershire sauce made of?
Lea & Perrins is the real Worcestershire sauce. The staple ingredients of the iconic fermented condiment are garlic, onion, and anchovies.
In addition, the sauce is made of many different raw ingredients. Such as,
- Barley malt vinegar
- Spirit vinegar
- A secret blend of spices
- Chili pepper extract
- Natural flavors
The sauce tastes tangy, savory, salty, and sweet. However, the version of Worcestershire sauce that is sold in the USA is much different from the British recipe.
What is Worcestershire sauce used for?
Worcestershire sauce is initially used as a seasoning for salads, sandwiches, and shellfish.
Besides, it is used as a condiment while cooking several recipes or dishes like meat, fish, and poultry. In addition, it can be used at the time of stir-frying vegetables.
Worcestershire sauce is also popularly used in soups & oven-baked BBQ chicken. People like to use the sauce in many dishes for adding extra savoriness.
Where is Worcestershire sauce in a grocery store?
Worcestershire sauce can be found in the condiment section in grocery stores.
Sometimes, you cannot find it in the condiment section in grocery stores. Because some grocery stores stock the sauce in their international food aisle.
However, the location of Worcestershire sauce actually varies in different grocery stores. Over in the USA, you can find Worcestershire sauce in many grocery stores. Such as,
- Whole Foods
- Stop & Shop
In addition, Worcestershire sauce is also sold on several e-commerce websites including,
Currently, Worcestershire sauce is available with extensive popularity in over 130 countries worldwide.
Who owns Worcestershire sauce?
Kraft Heinz currently owns Worcestershire sauce.
According to the sources, Heinz purchased Lea & Perrins, the makers of Worcestershire sauce, before the merger between Kraft and Heinz in 2015.
Following the merger, Kraft Heinz became the parent organization of Worcestershire Sauce. However, Lea & Perrins, the brand of Worcestershire sauce, has been sold multiple times.
HP Foods Limited first purchased Lea & Perrins early in the 1930s. In 1967, Imperial Brands plc owned the Worcestershire sauce brand.
Subsequently, Danone S.A. was the parent brand of Lea & Perrins from 1988 to 2005.
Is Worcestershire sauce vegan?
The answer is “No.” Worcestershire sauce is not vegan.
Because it contains anchovies, a type of fish. In that case, it is not suitable for a vegan diet or a vegetarian diet.
It is also avoided by those who are allergic to fish. Nonetheless, Worcestershire sauce dominates the condiment markets around the world.
- https://www.leaandperrins.co.uk/our-story – Origin history of Worcestershire sauce.
- https://www.worcesternews.co.uk/news/11879122.parent-company-of-worcestershire-sauce-producer-in-merger-bid/ – Owner of Worcestershire sauce.