Where is STAUB Made? (Solved & Explained)

STAUB is now ZWILLING J. A. Henckels’ cookware and bakeware manufacturing company. Francis Staub founded STAUB in 1974.

The French enameled cast iron has made STAUB the best choice of the world’s best chefs. 

Let’s find out where the STAUB products are made.

Where is STAUB Made

Here is a short answer to where is STAUB made:

STAUB is made in France. It originates from Alsace, France — which is famous for its culinary tradition and good food. In France, STAUB has three production facilities. They inspect their products up to a hundred times to ensure that their strict quality standards are met.

In 2008, the German Knife Maker — Zwilling J. A. Henckels, acquired STAUB. However, it remains an independent company.

Fontignac, which also has a “made in France” tag is a sister company of STAUB.

Where is STAUB cast iron made?

STAUB cast iron is made in France. They use traditional sand molds to attain the best shape of STAUB’s cast-iron cookware.

Cast iron seasoning generally protects the cookware from rusting. Besides, it gives a non-stick surface for cooking.

Don’t worry about seasoning. STAUB cast iron doesn’t need seasoning after cleaning.

For STAUB’s cast iron pan, the answer is the same. There is no need to season after cleaning — except unfinished cast iron.

The best thing that STAUB cast iron offers is the non-reactiveness to acidic foods. You can easily cook any food you like.

Moreover, STAUB’s cast iron grill pans heat food evenly and retain the heat well.

STAUB has ensured strong enamel lines that prevent chipping and peeling.

Hence, STAUB’s products are gorgeous, timeless, and top-notch kitchen performers.

Is STAUB made in the USA?

No, STAUB is not made in the USA. They just have a marketing branch in the United States.

Most of STAUB’s products are manufactured in France. They don’t have the “made in USA” tag. That’s the difference between Lodge and STAUB.

The majority of Lodge’s products are made in the USA.

In terms of Pans or Ironmaking, the below brands have the “made in USA” tag. Check yours —  

  • Finex
  • Lodge
  • Lancaster
  • Stargazer
  • Smithey
  • The Field Company

STAUB established a marketing branch in the USA. The majority of their products are manufactured in France.

Though the US grosses $640.13 million each year, exporting cast iron, STAUB doesn’t rely on the US for cast iron or other raw materials. They proudly make their cast-iron range in France.  

Where is STAUB cast iron made

Is STAUB made in China?

Yes, STAUB ceramics are made in China.

STAUB makes its cast-iron cookware in France. They have three factories in France.

But, talking about STAUB ceramics, they use the “made in China” tag. If you asked “why?” — The finest answer will be that China is traditionally famous for its ceramic ware and porcelain.

Throughout the development of Chinese culture, the tradition of ceramic ware and porcelain has been ingrained.

Thus, STAUB ensures you the best product from the best places.

Is STAUB made in France?

All STAUB products are made in France except ceramic cookware.

In 2008, STAUB established three factories for their products. In Alsace, France, your favorite STAUB products originated.

Currently, STAUB manufactures its ceramic cookware from China.

Throughout history, Francis Staub first invented the STAUB Cookware. The first STAUB product was a cocotte or coquille, which was designed and manufactured by Francis Staub in a dormant artillery factory.

Outside France, STAUB has a joint venture in Japan and a marketing branch in the United States.   

Who owns STAUB?

The German Knife manufacturing company — Zwilling J. A. Henckels AG is the owner of STAUB. Henckels acquired STAUB in June 2008.

Though STAUB is owned by J. A. Henckels, it remains an independent brand. J. A. Henckels further owns the Fontignac.

STAUB grossed €44 million in total sales in 2007. Half of its sales revenue was from abroad.

Thus, Zwilling J. A. Henckels can’t wait to own STAUB.

Does STAUB last forever?

STAUB cookware is free from defects in material and workmanship at the time of purchase. It comes with Lifetime Limited Warranty.

This Lifetime Limited Warranty doesn’t cover —

  • Normal Wear
  • Damage caused by commercial use
  • Abuse or Mishandling
  • The cost of repairing or replacing other property
  • The cost of Transportation
  • Loss of time & use
  • Other consequential or incidental damage 

All STAUB products are made from high-quality cast iron. Besides, the heavy-duty cast iron is free of —

  • Lead
  • Cadmium
  • PFOAs  

Seasoned cast iron is extremely durable. STAUB uses the black matte enamel that has made it finely seasoned.

Hence, STAUB products may last forever.

Why is STAUB so expensive?

STAUB is expensive because it has invested millions of dollars into its machinery. STAUB produces all its cast-iron products in France. In western countries, the labor cost is very high. Thus, they have to follow the expensive business model with high-quality products.

Top five interesting things, we find from STAUB, while manufacturing, are —

  • It takes about a week to make each pot
  • The pots are cast in molds made of sand
  • There’s a reason there’s no color on the rim of the pots
  • Early pot designs were prototyped out of wood
  • White is the hardest color to produce

STAUB uses a dark, black matte enameled interior that is more effective at browning meat evenly. This paint costs a lot.

Thus, STAUB goes quite expensively.

Is STAUB more expensive than Le Creuset?

No, STAUB is 25% cheaper than Le Creuset.

Both STAUB and Le Creuset products are made in France. But, they price differently.

You will find STAUB products at least 25% cheaper than the Le Creuset one. Besides, STAUB products are easier to find on sale.

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