Where is Sriracha Made 2024 – Is the Sauce Made in USA?

Sriracha is a Thai chili hot sauce that is remarked as rooster sauce for the roster on its label. It is arguably one of the most versatile hot sauce brands in the world.

Sriracha is usually spicy enough and it has a consistency similar to ketchup. Before purchasing this hot sauce, you may be interested to know: “where is Sriracha sauce made in 2024”

Sriracha hot sauce is manufactured in Thailand and the United States. The company supplies its spicy sauce everywhere in the world from these two countries.

where is Sriracha made

During the mid of the 1970s, Sriracha started manufacturing hot sauce in Vietnam. Over the years, the company became a popular sauce supplier and expanded its production facilities in the USA.

At present, Sriracha hot sauce is available in more than 20 countries, and all products have come from Thai and American production facilities.

Related Read: Where is Tapatio Made

where is Sriracha made in the USA

Where is Sriracha made in the USA?

Sriracha manufactures its sauces in Irwindale, California. The company has a 650,000-square-foot production facility. After manufacturing, the company distributes them across the country and of course exports them to Asian territories like China, Taiwan, and India.

In 1979, they introduced Sriracha hot sauce in the American Markets. And now, the USA is the largest consumer market of Sriracha hot sauce. An American pho restaurant first served this sauce in the early 1980s.

Most recently, a lot of American restaurants including McDonald’s, Starbucks, Jack in the Box, and Burger King have accommodated Sriracha hot sauce into their dishes & served them to customers.

Why is there a Sriracha shortage in 2022?

There are several reasons behind the shortage of Sriracha in 2022. One of the biggest reasons is extreme weather patterns that decrease the production of red peppers in the regions.

As a result, there is a shortage of peppers to produce enough hot sauce. For the past two years, the company has faced a less supply of peppers from suppliers worldwide.

Sriracha has been trying to get rid of the shortage of sauce as much as possible. If you still can’t find Sriracha hot sauce in local stores, you can find it on the official website of the company.

who makes Sriracha sauce

Who makes Sriracha sauce?

Huy Fong Foods makes Sriracha sauce. It has been manufacturing hot sauce since the 1980s.

The company has manufacturing facilities in California. In the early 2010s, it sold over 20 million sauce bottles.

Sriracha sauce is made of red jalapeno-hybrid chile peppers. They use over 100,000,000 pounds of peppers per year to make the hot sauce. The manufacturer collects the main ingredient from Mexico.

Sriracha hot sauce is made of-

  • Aged red chili
  • Distilled vinegar
  • Garlic
  • Sugar
  • Salt
  • Natural and artificial flavors.

Is Sriracha Chinese or Mexican?

Sriracha hot sauce is not Chinese or Mexican. It is Thai sauce by origin.

A Thai woman named Thanom Chakkapak invented Sriracha hot sauce in Si Racha, Thailand. Later, it has been started producing through a California-based third-party manufacturer.

In addition, it is re-created by Vietnamese-born entrepreneur David Tran. He is a Chinese immigrant. As a result, people might think Sriracha is a Chinese brand. Anyway, Sriracha is a Thai hot sauce manufacturer.

Is Sriracha still made in California?

Yes, Sriracha is still made in its California-based factory. The factory location is 4800 Azusa Canyon Rd, Irwindale, California 91706.

Sriracha can produce around 100,000 sauce bottles an hour. It has been in business for four decades and still makes the hot sauce in this American factory.

Who owns Sriracha sauce?

Huy Fong Foods Inc is the long-term owner of Sriracha. It is an American hot sauce brand that was founded by David Tran in 1980.

The parent company is trying to expand business along with manufacturing facilities across the world. Now Sriracha is one of the leading hot sauce brands in the Asian consumer markets.

Wrap Up

Thanks to its innovation, Sriracha has generated a huge reputation over other top-class brands. Its bottle labeling contains the rooster logo which refers to the “Year of the Rooster” according to the Chinese zodiac.

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